Weekly Menu

Our Classic Sourdough is crafted with just organic flour, water, and salt, naturally fermented for depth of flavor and digestibility. It has a beautifully crisp, golden crust with a soft, airy interior and a subtle tang that makes each slice rich yet balanced. 

Simple, honest, and made by hand—just as bread was meant to.

 Naturally leavened and made with organic ingredients, our honey oat sourdough is soft, wholesome, and lightly sweet. Finished with a golden oat crust and a touch of honey, it's comforting, hearty, and perfect for everyday enjoying.

Delicious toasted with butter, jam, or paired with your favorite sandwich

 Naturally leavened and made with organic ingredients, our cinnamon raisin sourdough is gently spiced, lightly sweet, and full of plump raisins. Soft, tender, and perfectly balanced with a hint of sourdough tang.

Perfect toasted with butter, cream cheese, or a drizzle of honey.